Someday...

I love to chat with the barista making my coffee at St. Mark's, Dazbog, etc.

Someday I would love to live in a culture where I could assume the person behind me is thinking "I hope they don't feel any pressure to cut their conversation short"

INSTEAD OF

"I hope that yacker shuts his trap so I can get my damn espresso."

I can at least start by trying to be that kind of person...not easy